P&G Sells Pringles and Exits Food Business
| Business | Food Industry | Corporate Strategy |
Updated By: History Editorial Network (HEN)
Published:
3 min read
Procter & Gamble (P&G), a multinational consumer goods corporation, made a strategic decision to exit the food business by selling its Pringles snack food brand. The sale to Kellogg's was valued at $2.75 billion, following a previous attempt to sell the brand to Diamond Foods, which did not materialize as expected. This move was part of a broader strategy by P&G to streamline its operations and focus on its core product lines, which include personal care and household products. Prior to the sale of Pringles, P&G had divested other food brands such as Jif peanut butter, Crisco shortening and oils, and Folgers coffee, all of which were sold to the J.M. Smucker Company. These divestitures reflect P&G's shift away from the food sector, which had become less aligned with its primary business objectives. The decision to exit the food market was influenced by the need to enhance profitability and concentrate resources on more lucrative segments of the consumer goods industry. The sale of Pringles marked the end of P&G's involvement in the food sector, allowing the company to focus on its strengths in personal and household care products, which have historically generated higher margins and growth potential.
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