Merger of Frito Company and H.W. Lay Company
| Food and Beverage | Snack Foods | Consumer Goods |
Updated By: History Editorial Network (HEN)
Published: | Updated:
2 min read
The merger of the Frito Company and H.W. Lay Company led to the establishment of Frito-Lay North America, a major player in the snack food industry. This merger combined the strengths of both companies, allowing for a more extensive product line and greater market reach. Frito Company was known for its corn chips, while H.W. Lay Company had a strong presence in the potato chip market. By joining forces, they created a diversified portfolio that includes some of the most recognized snack brands in North America. The resulting company has become the leading producer of snack foods in the United States, with popular brands such as Lay's, Ruffles, Doritos, Tostitos, Cheetos, Fritos, Rold Gold, Sun Chips, and Cracker Jack. This extensive range of products caters to various consumer preferences and has solidified Frito-Lay's position in the market.
Primary Reference: Frito-Lay

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