Released her 100th book and Netflix documentary

Martha Stewart, a prominent figure in the culinary world, reached a notable milestone with the release of her 100th book, titled _MARTHA: THE COOKBOOK_. This publication is significant not only for its numerical value but also for its content, which reflects Stewart's extensive experience and expertise in cooking and lifestyle management. The book serves as a comprehensive guide, showcasing a variety of recipes and culinary techniques that have been refined over decades. Alongside the book, Stewart also launched a Netflix documentary titled _Martha_, which provides an in-depth look at her life, career, and the evolution of her brand. The documentary aims to inspire viewers by sharing her journey from a model and stockbroker to a household name in the culinary industry. It highlights her contributions to cooking, entertaining, and home improvement, emphasizing her role as a pioneer in lifestyle media. The impact of Stewart's work extends beyond just her publications and media appearances. She has influenced countless individuals in the kitchen and has played a significant role in shaping modern American cooking and entertaining. Her books and shows have sold millions of copies and garnered a large following, making her a trusted source for home cooks. The release of her 100th book and the accompanying documentary not only celebrate her achievements but also reinforce her status as a leading authority in the culinary field. Furthermore, Stewart's continued engagement with audiences through various platforms, including her co-hosting role in the reality cooking competition _Yes, Chef!_ alongside chef José Andrés, demonstrates her commitment to fostering culinary talent and sharing knowledge with the next generation of chefs. This ongoing influence underscores the importance of her contributions to the culinary arts and lifestyle sectors.