Martha Stewart starts catering business

Martha Stewart began her catering business in her basement, collaborating with her friend Norma Collier, whom she had known from her modeling career. This venture quickly gained traction, showcasing Stewart's culinary skills and her ability to create appealing presentations. However, the partnership faced challenges as Collier accused Stewart of being difficult to work with and of taking catering jobs independently. This conflict led to Stewart purchasing Collier's share of the business, allowing her to take full control of the catering operations. In addition to her catering work, Stewart took on the role of manager at a gourmet food store called the Market Basket. However, a disagreement with the store's owners resulted in her departure, prompting her to establish her own store. This series of events marked the beginning of Stewart's journey in the food and lifestyle industry, setting the stage for her future success as a prominent figure in American culture.