Gordon Ramsay sets Guinness World Record for fastest time to fillet a 10 lb fish

On June 14, 2017, renowned chef Gordon Ramsay made culinary history by setting a new Guinness World Record for the 'Fastest time to fillet a 10 lb fish'. In an impressive display of skill and speed, Ramsay completed the task in just one minute and five seconds. This remarkable achievement not only highlights his exceptional culinary abilities but also his dedication to the art of cooking. Ramsay's record-breaking feat was celebrated by fans and culinary enthusiasts alike, further solidifying his status as a leading figure in the culinary world. Following this achievement, Ramsay continued to push the boundaries of culinary excellence, setting another record on August 16, 2017, for the 'Longest Pasta Sheet Rolled in 60 Seconds', measuring an impressive 1.45 meters. His relentless pursuit of excellence and innovation in the kitchen has earned him recognition, including being named one of the 100 Most Powerful People in Hospitality by the International Hospitality Institute in June 2022. Ramsay's contributions to the culinary arts continue to inspire chefs and food lovers around the globe.