The 1630 Initiation of Coffee Trade by the East India Company from Mocha
| Trade | Economy |
Updated By: History Editorial Network (HEN)
Published:
5 min read
In 1630, the English East India Company formally commenced the trade of coffee from the Yemeni port city of Mocha (al-Mukhā), solidifying its role in the early globalization of this commodity. At the time, Mocha held a de facto monopoly on the international coffee trade, as Coffea arabica was cultivated almost exclusively in the highlands of Yemen under the control of the Zaydi Imamate. The port served as the primary export hub for the region’s coffee, facilitating its shipment across the Red Sea and into the Indian Ocean trade networks.
The East India Company, having already established a modest trading post in Mocha by 1618, recognized the economic potential of coffee, which had become increasingly popular in the Ottoman Empire and was beginning to gain interest in European markets. By 1630, Company agents had begun organizing regular purchases and shipments of coffee beans from Mocha to their other commercial centers in India and, eventually, to England. This marked a significant shift in British commercial activity in the Red Sea region and reflected the growing integration of Middle Eastern products into global markets.
The coffee trade from Mocha was tightly regulated by local authorities, who imposed export duties and controlled access to the supply of beans. Nonetheless, the East India Company managed to establish enduring trade relations with Yemeni merchants and officials, navigating both the political dynamics of the Zaydi Imamate and the logistical challenges of Red Sea navigation. Mocha's dominance in the coffee trade would persist into the late 17th century, until rival cultivation began in Java and the Caribbean, undermining Yemen’s exclusive position.
The Company’s entry into the coffee trade from Mocha in 1630 played a foundational role in popularizing coffee consumption in England and Western Europe. It also marked an early instance of commodity-driven interaction between European powers and the Arabian Peninsula, setting precedents for later economic and imperial interests in the region.
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Primary Reference: https://en.wikipedia.org/wiki/History_of_coffee

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